{"product_id":"columbia-supremo-firmakaffe-mellemristet","title":"Colombia Supremo – office coffee – medium roast","description":"\u003ch2\u003e\u003cspan\u003eBalanced office coffee for many different coffee preferences\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIn a workplace, the same coffee often has to work for many different people. Some prefer a milder and more balanced cup, while others want body and a clear coffee taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis is precisely where we think \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eColombia Supremo medium roast works really well as office coffee\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWe find the medium roast to be the most versatile version of our Colombia Supremo. It lies between the fresher, fruitier light roast and the more intense dark version, and therefore provides a good balance between freshness, sweetness, and body.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe tasting notes are \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edark chocolate, tart fruit, and caramel\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. However, \"tart fruit\" does not mean that the coffee is perceived as very acidic. In our own experience, the acidity is relatively subtle and acts as a fresh element in an otherwise round and balanced cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIf you want to see all the options for the workplace, you can find them in our selection of \u003c\/span\u003e\u003ca href=\"https:\/\/braendeholmristeri.dk\/collections\/firmakaffe-kaffe-til-virksomheder-og-erhverv\"\u003e\u003cem\u003e\u003cspan\u003eoffice coffee for businesses\u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eA great all-round coffee for the workplace\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe medium-roasted Colombia Supremo is our most obvious Colombia variant if the company wants \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eone versatile coffee for several different coffee preferences\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIt is a good starting point for, for example:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eStandard filter coffee\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eOffice coffee machines\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eMeeting refreshments\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eBlack coffee for employees and guests\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eWorkplaces where a very dark or very light coffee can become too distinct\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor a standard filter coffee machine, the medium roast provides a round and balanced cup with both body and freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIf you want to optimize coffee brewing on the office's filter machine, you can use our \u003c\/span\u003e\u003ca href=\"https:\/\/braendeholmristeri.dk\/pages\/en-guide-til-god-filterkaffe-pa-en-kaffemaskine\"\u003e\u003cem\u003e\u003cspan\u003eguide to better filter coffee on a coffee machine\u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003cspan\u003e as a starting point.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eMedium or dark roasted office coffee?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe choice depends primarily on what type of coffee employees and guests prefer, and how the coffee is to be brewed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eChoose medium roast\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e if you want:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eA round and balanced coffee\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eA versatile all-round profile\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eA coffee that must suit many different people\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eLess roast character than in a dark coffee\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIf the workplace instead prefers a stronger coffee – or if the coffee machine is used a lot for cappuccinos, lattes, and other milk-based drinks – \u003c\/span\u003e\u003ca href=\"https:\/\/braendeholmristeri.dk\/collections\/firmakaffe-kaffe-til-virksomheder-og-erhverv\/products\/columbia-supremo-firmakaffe\"\u003e\u003cem\u003e\u003cspan\u003eColombia Supremo – dark roast office coffee\u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003cspan\u003e may be the better choice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYou can also read more about the difference between our \u003c\/span\u003e\u003ca href=\"https:\/\/braendeholmristeri.dk\/pages\/risteprofiler-hos-braendeholm-risteri\"\u003e\u003cem\u003e\u003cspan\u003elight, medium, and dark roast profiles\u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout Colombia Supremo\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSupremo here designates coffee beans that have been sorted to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eScreen 17\/18\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – a size sorting of relatively large coffee beans.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis particular Colombia Supremo is grown at an altitude of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1,300–1,650 meters\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The supplier's product data indicates the varieties \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCaturra, Castillo Colombia, and Typica\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, as well as harvest from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eOctober to February\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eCoffee profile\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Colombia\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003cspan\u003eRoast level:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Medium roast\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003cspan\u003eGrowing altitude:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1,300–1,650 m.a.s.l.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003cspan\u003eBean sorting:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Screen 17\/18\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003cspan\u003eVarieties:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Caturra, Castillo Colombia, and Typica\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003cspan\u003eHarvest period:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e October–February\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003cspan\u003eTasting notes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dark chocolate, tart fruit, and caramel\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003cspan\u003eCharacter:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Round, balanced, and versatile\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003cspan\u003eParticularly suitable for:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Office coffee and filter coffee\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eWhole coffee beans or ground coffee\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eColombia Supremo office coffee is available in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e250 g, 500 g, and 1,000 g\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIf the company has a coffee machine with a built-in grinder, whole coffee beans are the natural choice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIf you brew on a standard filter coffee machine, you can either grind the beans yourself or choose a suitable grind directly on the product page.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eOffice coffee without long-term contracts\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe coffee is roasted at Brændeholm Risteri in Funen and can be ordered directly through the webshop.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYou don't have to commit to one specific coffee or a fixed large monthly consumption. You can order as needed and adjust the coffee and quantity if the company's needs change.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf you are in doubt about which office coffee best suits your coffee machine and the employees' preferences, you are welcome to \u003c\/span\u003e\u003ca href=\"https:\/\/braendeholmristeri.dk\/pages\/kontakt\"\u003e\u003cem\u003e\u003cspan\u003econtact us\u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003cspan\u003e for personal assistance.\u003c\/span\u003e\u003c\/p\u003e","brand":"braendeholmristeri","offers":[{"title":"250 grams \/ Whole beans","offer_id":53028601233751,"sku":null,"price":60.0,"currency_code":"DKK","in_stock":true},{"title":"250 grams \/ Filter Coffee","offer_id":53028601266519,"sku":null,"price":60.0,"currency_code":"DKK","in_stock":true},{"title":"250 grams \/ French press coffee","offer_id":53028601299287,"sku":null,"price":60.0,"currency_code":"DKK","in_stock":true},{"title":"250 grams \/ Aeropress","offer_id":53028601332055,"sku":null,"price":60.0,"currency_code":"DKK","in_stock":true},{"title":"500 grams \/ Whole beans","offer_id":53028601364823,"sku":null,"price":105.0,"currency_code":"DKK","in_stock":true},{"title":"500 grams \/ Filter Coffee","offer_id":53028601397591,"sku":null,"price":105.0,"currency_code":"DKK","in_stock":true},{"title":"500 grams \/ French press coffee","offer_id":53028601430359,"sku":null,"price":105.0,"currency_code":"DKK","in_stock":true},{"title":"500 grams \/ Aeropress","offer_id":53028601463127,"sku":null,"price":105.0,"currency_code":"DKK","in_stock":true},{"title":"1000 grams \/ Whole beans","offer_id":53028601495895,"sku":null,"price":200.0,"currency_code":"DKK","in_stock":true},{"title":"1000 grams \/ Filter Coffee","offer_id":53028601528663,"sku":null,"price":200.0,"currency_code":"DKK","in_stock":true},{"title":"1000 grams \/ French press coffee","offer_id":53028601561431,"sku":null,"price":200.0,"currency_code":"DKK","in_stock":true},{"title":"1000 grams \/ Aeropress","offer_id":53028601594199,"sku":null,"price":200.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/0705\/4167\/files\/columbia-robles_700x700_0dcd3d11-3865-4f5d-af63-ea58c18b53b6.webp?v=1773660832","url":"https:\/\/braendeholmristeri.dk\/en\/products\/columbia-supremo-firmakaffe-mellemristet","provider":"Brændeholm Risteri","version":"1.0","type":"link"}