{"product_id":"eureka-mignon-zero-55-15bl-sort","title":"Eureka Mignon Zero 55 – Single dose coffee grinder – Black","description":"\u003ch3\u003eEureka Mignon Zero 55 – single dose coffee grinder for espresso\u003c\/h3\u003e\n\u003cp\u003eThe Eureka Mignon Zero 55 is developed for the home barista who wants a precise and simple single dose workflow.\u003c\/p\u003e\n\u003cp\u003eInstead of filling a large bean hopper, you weigh the desired amount of coffee beans before each grind. This makes it easy to work with precise \u003ca href=\"https:\/\/braendeholmristeri.dk\/pages\/en-guide-til-bedre-espresso\" title=\"espresso guide\"\u003eespresso recipes\u003c\/a\u003e and switch between different \u003ca href=\"https:\/\/braendeholmristeri.dk\/collections\/kaffe\" title=\"coffee\"\u003ecoffee beans\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eThe Mignon Zero combines \u003cstrong\u003e55 mm flat hardened steel burrs\u003c\/strong\u003e, Eureka’s stepless micrometric adjustment, Silent Technology, ACE System, and the special Blow Up System to reduce the coffee left behind in the grinder.\u003c\/p\u003e\n\u003cp\u003eThis makes it particularly interesting for espresso, where small changes in grind size have a significant impact.\u003c\/p\u003e\n\u003ch2\u003e55 mm flat hardened steel burrs\u003c\/h2\u003e\n\u003cp\u003eThe Eureka Mignon Zero is equipped with \u003cstrong\u003e55 mm flat hardened steel burrs\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe 55 mm burrs are combined with a motor at 1,350 rpm.\u003c\/p\u003e\n\u003cp\u003eEureka states a grinding speed of approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEspresso: 1.8–2.5 g\/sec.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoarser brewing: 2.5–3.5 g\/sec.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe actual speed depends, among other things, on the coffee beans and the grind size.\u003c\/p\u003e\n\u003cp\u003eFor a standard espresso dose of, for example, 18 grams, this means a relatively fast grinding process without the Mignon Zero being built as a large commercial café grinder.\u003c\/p\u003e\n\u003ch2\u003eStepless micrometric adjustment\u003c\/h2\u003e\n\u003cp\u003eOne of the most important characteristics of the Eureka Mignon series is the \u003cstrong\u003estepless micrometric adjustment\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThere are no fixed clicks between grind sizes.\u003c\/p\u003e\n\u003cp\u003eYou can therefore make very small changes, which is a great advantage for espresso.\u003c\/p\u003e\n\u003cp\u003eIf your shot, for example, runs a little too fast, you can turn the grinder slightly finer.\u003c\/p\u003e\n\u003cp\u003eIf it runs too slowly, you adjust it slightly coarser.\u003c\/p\u003e\n\u003cp\u003eYou do not need to jump between two fixed positions.\u003c\/p\u003e\n\u003ch2\u003eEureka Mignon Zero for espresso\u003c\/h2\u003e\n\u003cp\u003eThe Mignon Zero is particularly interesting as an espresso grinder.\u003c\/p\u003e\n\u003cp\u003eA good starting point for dialing in your espresso can be:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e18 g coffee in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e36 g espresso out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ein approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25–35 seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf 36 grams of espresso runs through very quickly, you adjust the grinder finer.\u003c\/p\u003e\n\u003cp\u003eIf the flow takes a very long time, you adjust coarser.\u003c\/p\u003e\n\u003cp\u003eAs you approach the desired extraction, Eureka’s stepless adjustment becomes particularly useful because you can make very small changes.\u003c\/p\u003e\n\u003cp\u003eHowever, the taste should always be the final assessment – not just the time.\u003c\/p\u003e\n\u003ch2\u003eWhat does single dose mean?\u003c\/h2\u003e\n\u003cp\u003eSingle dosing means that you weigh one coffee dose at a time.\u003c\/p\u003e\n\u003cp\u003eExample:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e18.0 g coffee beans\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003cp\u003epoured into the grinder\u003c\/p\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003cp\u003eground\u003c\/p\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003cp\u003eused for one double espresso.\u003c\/p\u003e\n\u003cp\u003eThis gives you precise control over how much coffee you use.\u003c\/p\u003e\n\u003cp\u003eSingle dosing is also practical if you want to switch between different coffee beans.\u003c\/p\u003e\n\u003cp\u003eYou can, for example, use one medium-roast espresso in the morning and another coffee later without first having to empty a large hopper.\u003c\/p\u003e\n\u003ch2\u003e45 g single dose hopper\u003c\/h2\u003e\n\u003cp\u003eThe Mignon Zero has a compact single dose hopper with a capacity of approximately \u003cstrong\u003e45 grams of coffee beans\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThat is more than sufficient for standard espresso portions.\u003c\/p\u003e\n\u003cp\u003eYou can, for example, grind:\u003c\/p\u003e\n\u003cp\u003e18 g for one double espresso\u003c\/p\u003e\n\u003cp\u003e20 g for a larger espresso dose\u003c\/p\u003e\n\u003cp\u003eor\u003c\/p\u003e\n\u003cp\u003e30–40 g for a larger brew.\u003c\/p\u003e\n\u003cp\u003eThe small hopper is not intended for storing coffee beans.\u003c\/p\u003e\n\u003cp\u003eThe idea is precisely that you only pour in the amount of coffee that is to be ground.\u003c\/p\u003e\n\u003ch2\u003eBlow Up System\u003c\/h2\u003e\n\u003cp\u003eOn top of the single dose hopper sits Eureka’s \u003cstrong\u003eBlow Up System\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eOnce the coffee beans have been ground, the bellows mechanism can be activated to push air through the grinder.\u003c\/p\u003e\n\u003cp\u003eThe purpose is to help remaining coffee out through the grinding chamber and the outlet.\u003c\/p\u003e\n\u003cp\u003eThis is particularly relevant for single dosing.\u003c\/p\u003e\n\u003cp\u003eIf you weigh 18 grams of beans in, you naturally want as much as possible of the same coffee to come out again.\u003c\/p\u003e\n\u003cp\u003eThe Blow Up system is therefore part of Eureka’s solution to keep retention low.\u003c\/p\u003e\n\u003ch2\u003eWhat is retention?\u003c\/h2\u003e\n\u003cp\u003eRetention means coffee that is left inside the grinder after use.\u003c\/p\u003e\n\u003cp\u003eIf, for example, you put 18.0 grams of coffee beans in the grinder and do not get the entire amount out again, some of the coffee is located somewhere in the grinding chamber or the outlet.\u003c\/p\u003e\n\u003cp\u003eA little retention is, in practice, found in many \u003ca href=\"https:\/\/braendeholmristeri.dk\/collections\/kaffekvaerne\" title=\"coffee grinders\"\u003ecoffee grinders\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eWith a traditional hopper grinder, this does not necessarily mean that much.\u003c\/p\u003e\n\u003cp\u003eWith single dosing, however, one typically wants very low retention because each dose is weighed separately.\u003c\/p\u003e\n\u003cp\u003eThe Mignon Zero is constructed specifically with this purpose in mind.\u003c\/p\u003e\n\u003ch2\u003eACE System – less static electricity and fewer clumps\u003c\/h2\u003e\n\u003cp\u003eThe Eureka Mignon Zero also has an \u003cstrong\u003eACE System\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eACE stands for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnti-Clumps \u0026amp; Electrostaticity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe system is developed to reduce clumping and static electricity in the ground coffee.\u003c\/p\u003e\n\u003cp\u003eVery finely ground espresso can naturally have a tendency towards both clumps and static electricity.\u003c\/p\u003e\n\u003cp\u003eThe ACE system works around the coffee outlet to make the dosing more controlled.\u003c\/p\u003e\n\u003cp\u003eThis does not necessarily mean that you will never experience static coffee or an occasional clump, but the system is specifically developed to reduce the problem.\u003c\/p\u003e\n\u003ch2\u003eSilent Technology\u003c\/h2\u003e\n\u003cp\u003eThe Mignon Zero is part of Eureka’s noise-insulated Mignon platform and has \u003cstrong\u003eSilent Technology\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis is relevant in the home, where the coffee grinder often stands directly in the kitchen.\u003c\/p\u003e\n\u003cp\u003eEureka uses vibration and noise-dampening construction to reduce sound compared to more traditionally mounted grinder systems.\u003c\/p\u003e\n\u003cp\u003eHowever, I would \u003cstrong\u003enot use your current wording about a precise 20 dB reduction\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEureka’s current product page markets Silent Technology but does not specify a particular 20 dB figure on the Mignon Zero specification. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eManual operation\u003c\/h2\u003e\n\u003cp\u003eThe Mignon Zero has no display, timer, or automatic gram dosing.\u003c\/p\u003e\n\u003cp\u003eThat is intentional.\u003c\/p\u003e\n\u003cp\u003eYou weigh the coffee beans yourself, pour them into the hopper, and activate the grinder with the switch.\u003c\/p\u003e\n\u003cp\u003eWhen the dose is ground, you use the Blow Up system as needed.\u003c\/p\u003e\n\u003cp\u003eThis provides a very simple workflow:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeigh beans\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e→ \u003cstrong\u003eGrind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e→ \u003cstrong\u003eBlow Up\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e→ \u003cstrong\u003eBrew espresso\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you prefer a grinder where a large hopper is kept full and the machine automatically doses by time, another Mignon model is more appropriate.\u003c\/p\u003e\n\u003cp\u003eIf, on the other hand, you already weigh your beans, the Zero concept fits very well.\u003c\/p\u003e\n\u003ch2\u003e45 g dosing cup\u003c\/h2\u003e\n\u003cp\u003eA dosing cup with a capacity of about \u003cstrong\u003e45 grams\u003c\/strong\u003e is included.\u003c\/p\u003e\n\u003cp\u003eIt is placed under the outlet so the ground coffee is collected directly in the cup.\u003c\/p\u003e\n\u003cp\u003eAfterward, the coffee can be transferred to the portafilter.\u003c\/p\u003e\n\u003cp\u003eThis is particularly practical together with a \u003ca href=\"https:\/\/braendeholmristeri.dk\/collections\/kaffevaegte\" title=\"coffee scales\"\u003ecoffee scale\u003c\/a\u003e:\u003c\/p\u003e\n\u003col\u003e\n\n\u003cli\u003eWeigh the beans.\u003c\/li\u003e\n\n\u003cli\u003eGrind them.\u003c\/li\u003e\n\n\u003cli\u003eCheck the output if necessary.\u003c\/li\u003e\n\n\u003cli\u003ePour the coffee into the portafilter.\u003c\/li\u003e\n\n\u003cli\u003eDistribute and tamp.\u003c\/li\u003e\n\n\u003cli\u003eBrew the espresso.\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003ch2\u003eAdjustable All-Purpose Fork\u003c\/h2\u003e\n\u003cp\u003eThe Mignon Zero is delivered with Eureka’s \u003cstrong\u003eAll-Purpose Adjustable Hands-Free Fork\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe holder can be adjusted and used together with the dosing cup or relevant portafilters.\u003c\/p\u003e\n\u003cp\u003eIt provides a more stable placement under the coffee outlet.\u003c\/p\u003e\n\u003cp\u003eIf you prefer to grind directly into the dosing cup, that is, however, the most obvious single dose workflow.\u003c\/p\u003e\n\u003ch2\u003eFits Sage?\u003c\/h2\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe coffee grinder is not tied to one specific espresso machine or portafilter diameter.\u003c\/p\u003e\n\u003cp\u003eThe Mignon Zero can therefore easily be used together with, for example:\u003c\/p\u003e\n\u003cp\u003eSage Bambino\u003c\/p\u003e\n\u003cp\u003eSage Bambino Plus\u003c\/p\u003e\n\u003cp\u003eSage Dual Boiler\u003c\/p\u003e\n\u003cp\u003eand other Sage espresso machines.\u003c\/p\u003e\n\u003cp\u003eThe same applies to machines from other manufacturers.\u003c\/p\u003e\n\u003cp\u003eThe deciding factor is that you set the grind size to the specific coffee and machine.\u003c\/p\u003e\n\u003ch2\u003e54 or 58 mm makes no difference for the grinder itself\u003c\/h2\u003e\n\u003cp\u003eThe Mignon Zero can be used regardless of whether your machine has, for example:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e54 mm portafilter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e58 mm portafilter.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe grinder grinds the coffee independently of the filter basket’s diameter.\u003c\/p\u003e\n\u003cp\u003eIt is the dose and the filter basket’s capacity that you must adjust.\u003c\/p\u003e\n\u003cp\u003eIf you, for example, have a basket intended for 18 grams of coffee, you can weigh approximately 18 grams of beans and then fine-tune the recipe.\u003c\/p\u003e\n\u003ch2\u003eEureka Mignon Zero for filter coffee?\u003c\/h2\u003e\n\u003cp\u003eHere I would be a little more cautious than on your general Electric coffee grinders page.\u003c\/p\u003e\n\u003cp\u003eThe regular \u003cstrong\u003eMignon Zero 55 is primarily very interesting for espresso and single dosing\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEureka simultaneously produces a separate \u003cstrong\u003eMignon Zero Brew\u003c\/strong\u003e, which specifically uses burr geometry developed for filter coffee. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat does not mean that the standard Zero physically can only grind espresso.\u003c\/p\u003e\n\u003cp\u003eBut if you \u003cstrong\u003eexclusively\u003c\/strong\u003e buy a grinder for V60, Chemex, and other filter coffee, I would choose a model that is developed specifically for this purpose.\u003c\/p\u003e\n\u003cp\u003eIf espresso is your primary focus, the regular Mignon Zero fits much better.\u003c\/p\u003e\n\u003ch2\u003eEureka Mignon Zero vs. Varia VS3 Gen 2\u003c\/h2\u003e\n\u003cp\u003eBoth are single dose coffee grinders, but the construction is very different.\u003c\/p\u003e\n\u003ch3\u003eEureka Mignon Zero\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e55 mm flat burrs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1,350 rpm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e320 W\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStepless micrometric adjustment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlow Up System\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eACE System\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilent Technology\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5.6 kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eVaria VS3 Gen 2\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e48 mm conical burr set\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e170 rpm under load\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 W\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStepless adjustment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBellows and RDT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVery narrow construction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3.5 kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you want the classic Eureka Mignon platform with flat burrs and a strong espresso focus, the Zero is very interesting.\u003c\/p\u003e\n\u003cp\u003eIf you prefer a very narrow grinder with conical burrs and the possibility of different burr upgrades, the VS3 has a different approach.\u003c\/p\u003e\n\u003ch2\u003eEureka Mignon Zero vs. Fellow Opus\u003c\/h2\u003e\n\u003cp\u003eThe Fellow Opus is more clearly positioned as a broad \u003cstrong\u003eall-round grinder\u003c\/strong\u003e from espresso to cold brew.\u003c\/p\u003e\n\u003cp\u003eThe Mignon Zero is more specialized around single dose and espresso.\u003c\/p\u003e\n\u003cp\u003eThe Opus has fixed macro settings combined with an internal micro-adjustment.\u003c\/p\u003e\n\u003cp\u003eEureka, on the other hand, has stepless micrometric regulation.\u003c\/p\u003e\n\u003cp\u003eIf espresso is the main priority, Eureka’s system is attractive.\u003c\/p\u003e\n\u003cp\u003eIf you switch a lot between, for example, espresso, V60, and French press, Fellow’s numbered all-round system is easier to navigate quickly.\u003c\/p\u003e\n\u003ch2\u003eEureka Mignon Zero vs. Mignon Specialità\u003c\/h2\u003e\n\u003cp\u003eThe Mignon Zero and Specialità share several elements from the Eureka Mignon series, but the work method is different.\u003c\/p\u003e\n\u003ch3\u003eMignon Zero\u003c\/h3\u003e\n\u003cp\u003eSingle dose\u003c\/p\u003e\n\u003cp\u003e45 g hopper\u003c\/p\u003e\n\u003cp\u003eBlow Up System\u003c\/p\u003e\n\u003cp\u003eNo timer dosing\u003c\/p\u003e\n\u003cp\u003eManual operation\u003c\/p\u003e\n\u003cp\u003eSuitable for you who weigh each dose.\u003c\/p\u003e\n\u003ch3\u003eMignon Specialità\u003c\/h3\u003e\n\u003cp\u003eTraditional hopper\u003c\/p\u003e\n\u003cp\u003eElectronic timed dosing\u003c\/p\u003e\n\u003cp\u003eTouch display\u003c\/p\u003e\n\u003cp\u003eSuitable for you who want to have beans standing in the hopper and grind directly after a time setting.\u003c\/p\u003e\n\u003cp\u003eIt is, therefore, not necessarily a question of which grinder is “best”.\u003c\/p\u003e\n\u003cp\u003eIt is about how you wish to work.\u003c\/p\u003e\n\u003ch2\u003eEureka Mignon Zero or Mignon Zero Brew?\u003c\/h2\u003e\n\u003cp\u003eThe names look similar, but there is an important difference.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMignon Zero 55\u003c\/strong\u003e is the model you see here.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMignon Zero Brew\u003c\/strong\u003e is a separate model with \u003cstrong\u003e55 mm burrs with brew geometry\u003c\/strong\u003e, developed specifically with filter coffee in mind. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe two product pages should therefore not be mixed up.\u003c\/p\u003e\n\u003cp\u003eIf espresso is the goal, it is the regular Mignon Zero that is most relevant.\u003c\/p\u003e\n\u003ch2\u003e320 W motor\u003c\/h2\u003e\n\u003cp\u003eThe Mignon Zero has a power of \u003cstrong\u003e320 W\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eYour current page writes 310–320 W.\u003c\/p\u003e\n\u003cp\u003eI would use the precise official figure:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e320 W\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEureka simultaneously specifies the motor speed at \u003cstrong\u003e1,350 rpm\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eCompact dimensions\u003c\/h2\u003e\n\u003cp\u003eThe Mignon Zero is relatively compact in width.\u003c\/p\u003e\n\u003cp\u003eThe official dimensions are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeight: 345 mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWidth: 120 mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDepth: 140 mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat corresponds to approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e34.5 × 12 × 14 cm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe narrow width makes it suitable for coffee corners where you do not want the grinder to take up a large part of the countertop.\u003c\/p\u003e\n\u003ch2\u003eWeight of 5.6 kg\u003c\/h2\u003e\n\u003cp\u003eEureka specifies the weight at \u003cstrong\u003e5.6 kg\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat is significantly heavier than, for example, \u003ca href=\"https:\/\/braendeholmristeri.dk\/collections\/elektriske-kaffekvaerne\/products\/fellow-opus-2024-model\" title=\"Fellow Opus\"\u003eFellow Opus\u003c\/a\u003e and \u003ca href=\"https:\/\/braendeholmristeri.dk\/collections\/elektriske-kaffekvaerne\/products\/varia-vs3-gen-2-elektrisk-kaffekvaern-sort\" title=\"Varia VS3 Gen 2\"\u003eVaria VS3\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eThe relatively solid weight simultaneously helps the grinder to stand stably during use and adjustment.\u003c\/p\u003e\n\u003ch2\u003eHow do you set the Eureka Mignon Zero?\u003c\/h2\u003e\n\u003cp\u003eStart with the coffee and espresso recipe you normally use.\u003c\/p\u003e\n\u003cp\u003eExample:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e18 g coffee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e36 g espresso\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eapproximately 25–35 seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf the coffee runs too fast:\u003c\/p\u003e\n\u003cp\u003e→ Turn finer.\u003c\/p\u003e\n\u003cp\u003eIf it runs too slowly:\u003c\/p\u003e\n\u003cp\u003e→ Turn coarser.\u003c\/p\u003e\n\u003cp\u003eMake small changes.\u003c\/p\u003e\n\u003cp\u003eEureka’s adjustment system is very sensitive, so you do not need to turn the knob wildly between each attempt.\u003c\/p\u003e\n\u003ch2\u003eShould the grinder be running when adjusting finer?\u003c\/h2\u003e\n\u003cp\u003eIf there are coffee beans or ground coffee between the burrs, one should generally avoid forcing the burrs closer together against resistance.\u003c\/p\u003e\n\u003cp\u003eFor larger adjustments toward a finer grind, it is therefore good practice to let the grinder run or ensure the grinding chamber is empty.\u003c\/p\u003e\n\u003cp\u003eFollow the official Eureka manual for calibration and major adjustments.\u003c\/p\u003e\n\u003cp\u003eSmall, normal espresso adjustments can then be made systematically during dial-in.\u003c\/p\u003e\n\u003ch2\u003eHow to use the Blow Up system\u003c\/h2\u003e\n\u003cp\u003eOnce the weighed dose has been ground:\u003c\/p\u003e\n\u003cp\u003eWait a moment for the grinding to finish.\u003c\/p\u003e\n\u003cp\u003eThen activate the bellows on the hopper with controlled presses.\u003c\/p\u003e\n\u003cp\u003eThe air movement helps coffee that is located around the grinding chamber and outlet move further down into the dosing cup.\u003c\/p\u003e\n\u003cp\u003eThe purpose is not to pump violently.\u003c\/p\u003e\n\u003cp\u003eIt is merely to help reduce the coffee that would otherwise remain.\u003c\/p\u003e\n\u003ch2\u003eCleaning the Eureka Mignon Zero\u003c\/h2\u003e\n\u003cp\u003eCoffee leaves behind both fine particles and oils in the grinder.\u003c\/p\u003e\n\u003cp\u003eHow often cleaning is necessary depends on:\u003c\/p\u003e\n\u003cp\u003ehow much coffee you grind\u003c\/p\u003e\n\u003cp\u003ethe roast degree\u003c\/p\u003e\n\u003cp\u003eand which coffee you use.\u003c\/p\u003e\n\u003cp\u003eVery dark and oily coffee beans may require more frequent cleaning.\u003c\/p\u003e\n\u003cp\u003eClean the hopper, dosing cup, and the area around the outlet as needed.\u003c\/p\u003e\n\u003cp\u003eWhen cleaning the burrs themselves and the grinding chamber, you should follow Eureka’s instructions.\u003c\/p\u003e\n\u003cp\u003eAvoid water on the burrs, motor, and electrical parts.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Eureka\u003cbr\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Mignon Zero\u003cbr\u003e\u003cstrong\u003eVariant:\u003c\/strong\u003e 15BL\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Matte black\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Electric single dose coffee grinder\u003cbr\u003e\u003cstrong\u003eBurr type:\u003c\/strong\u003e Flat\u003cbr\u003e\u003cstrong\u003eBurr diameter:\u003c\/strong\u003e 55 mm\u003cbr\u003e\u003cstrong\u003eBurr material:\u003c\/strong\u003e Hardened steel\u003cbr\u003e\u003cstrong\u003eAdjustment:\u003c\/strong\u003e Stepless micrometric\u003cbr\u003e\u003cstrong\u003eMotor speed:\u003c\/strong\u003e 1,350 rpm\u003cbr\u003e\u003cstrong\u003ePower:\u003c\/strong\u003e 320 W\u003cbr\u003e\u003cstrong\u003eGrind speed espresso:\u003c\/strong\u003e 1.8–2.5 g\/s\u003cbr\u003e\u003cstrong\u003eGrind speed brew:\u003c\/strong\u003e 2.5–3.5 g\/s\u003cbr\u003e\u003cstrong\u003eHopper capacity:\u003c\/strong\u003e 45 g\u003cbr\u003e\u003cstrong\u003eDosing cup:\u003c\/strong\u003e 45 g\u003cbr\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e 345 mm\u003cbr\u003e\u003cstrong\u003eWidth:\u003c\/strong\u003e 120 mm\u003cbr\u003e\u003cstrong\u003eDepth:\u003c\/strong\u003e 140 mm\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 5.6 kg\u003cbr\u003e\u003cstrong\u003eSystems:\u003c\/strong\u003e Silent Technology, ACE System, Blow Up System, and Anti-Retention System\u003cbr\u003e\u003cstrong\u003eOperation:\u003c\/strong\u003e Manual single dose\u003cbr\u003e\u003cstrong\u003eHolder:\u003c\/strong\u003e Adjustable All-Purpose Fork\u003c\/p\u003e\n\u003cp\u003eThe technical values above are the current official Eureka specifications for the Mignon Zero. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003ch3\u003eIs the Eureka Mignon Zero good for espresso?\u003c\/h3\u003e\n\u003cp\u003eYes. The combination of 55 mm flat burrs and stepless micrometric adjustment makes it particularly interesting for espresso.\u003c\/p\u003e\n\u003ch3\u003eHow large are the burrs in the Eureka Mignon Zero?\u003c\/h3\u003e\n\u003cp\u003eIt has \u003cstrong\u003e55 mm flat hardened steel burrs\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eIs the Eureka Mignon Zero stepless?\u003c\/h3\u003e\n\u003cp\u003eYes. Eureka uses their patented stepless micrometric adjustment system.\u003c\/p\u003e\n\u003ch3\u003eWhat does single dose mean?\u003c\/h3\u003e\n\u003cp\u003eIt means that you weigh the desired coffee amount before grinding instead of having a large amount of beans standing in the hopper.\u003c\/p\u003e\n\u003ch3\u003eHow much coffee can the hopper hold?\u003c\/h3\u003e\n\u003cp\u003eEureka states the capacity is approximately \u003cstrong\u003e45 grams\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhat is the Blow Up System?\u003c\/h3\u003e\n\u003cp\u003eIt is the bellows mechanism on the hopper, which creates an airflow through the grinder to help push out remaining ground coffee.\u003c\/p\u003e\n\u003ch3\u003eWhat is the ACE System?\u003c\/h3\u003e\n\u003cp\u003eACE stands for Anti-Clumps \u0026amp; Electrostaticity and is Eureka's system for reducing clumps and static electricity around the ground coffee.\u003c\/p\u003e\n\u003ch3\u003eHow fast does it grind?\u003c\/h3\u003e\n\u003cp\u003eEureka states approximately \u003cstrong\u003e1.8–2.5 g\/s for espresso\u003c\/strong\u003e and \u003cstrong\u003e2.5–3.5 g\/s at coarser grind settings\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eHow much does the Eureka Mignon Zero weigh?\u003c\/h3\u003e\n\u003cp\u003eIt weighs \u003cstrong\u003e5.6 kg\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eCan it be used with Sage?\u003c\/h3\u003e\n\u003cp\u003eYes. The grinder can be used with Sage and other espresso machines. It is not dependent on one specific portafilter diameter.\u003c\/p\u003e\n\u003ch3\u003eCan the Mignon Zero be used for filter coffee?\u003c\/h3\u003e\n\u003cp\u003eIt can operate at coarser grind settings, but Eureka offers a separate \u003cstrong\u003eMignon Zero Brew\u003c\/strong\u003e with burr geometry specifically developed for filter. If filter coffee is your primary purpose, I would choose a more filter-oriented model.\u003c\/p\u003e","brand":"braendeholmristeri","offers":[{"title":"Default Title","offer_id":51088373514583,"sku":null,"price":2599.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/0705\/4167\/files\/Eureka-Mignon-Zero.jpg?v=1751378170","url":"https:\/\/braendeholmristeri.dk\/en\/products\/eureka-mignon-zero-55-15bl-sort","provider":"Brændeholm Risteri","version":"1.0","type":"link"}