Colombia Supremo – office coffee – medium roast

Balanced office coffee for many different coffee preferences

In a workplace, the same coffee often has to work for many different people. Some prefer a milder and more balanced cup, while others want body and a clear coffee taste.

This is precisely where we think Colombia Supremo medium roast works really well as office coffee.

We find the medium roast to be the most versatile version of our Colombia Supremo. It lies between the fresher, fruitier light roast and the more intense dark version, and therefore provides a good balance between freshness, sweetness, and body.

The tasting notes are dark chocolate, tart fruit, and caramel. However, "tart fruit" does not mean that the coffee is perceived as very acidic. In our own experience, the acidity is relatively subtle and acts as a fresh element in an otherwise round and balanced cup.

If you want to see all the options for the workplace, you can find them in our selection of office coffee for businesses.

A great all-round coffee for the workplace

The medium-roasted Colombia Supremo is our most obvious Colombia variant if the company wants one versatile coffee for several different coffee preferences.

It is a good starting point for, for example:

• Standard filter coffee
• Office coffee machines
• Meeting refreshments
• Black coffee for employees and guests
• Workplaces where a very dark or very light coffee can become too distinct

For a standard filter coffee machine, the medium roast provides a round and balanced cup with both body and freshness.

If you want to optimize coffee brewing on the office's filter machine, you can use our guide to better filter coffee on a coffee machine as a starting point.

Medium or dark roasted office coffee?

The choice depends primarily on what type of coffee employees and guests prefer, and how the coffee is to be brewed.

Choose medium roast if you want:

• A round and balanced coffee
• A versatile all-round profile
• A coffee that must suit many different people
• Less roast character than in a dark coffee

If the workplace instead prefers a stronger coffee – or if the coffee machine is used a lot for cappuccinos, lattes, and other milk-based drinks – Colombia Supremo – dark roast office coffee may be the better choice.

You can also read more about the difference between our light, medium, and dark roast profiles.

About Colombia Supremo

Supremo here designates coffee beans that have been sorted to Screen 17/18 – a size sorting of relatively large coffee beans.

This particular Colombia Supremo is grown at an altitude of 1,300–1,650 meters. The supplier's product data indicates the varieties Caturra, Castillo Colombia, and Typica, as well as harvest from October to February.

Coffee profile

• Origin: Colombia
• Roast level: Medium roast
• Growing altitude: 1,300–1,650 m.a.s.l.
• Bean sorting: Screen 17/18
• Varieties: Caturra, Castillo Colombia, and Typica
• Harvest period: October–February
• Tasting notes: Dark chocolate, tart fruit, and caramel
• Character: Round, balanced, and versatile
• Particularly suitable for: Office coffee and filter coffee

Whole coffee beans or ground coffee

Colombia Supremo office coffee is available in 250 g, 500 g, and 1,000 g.

If the company has a coffee machine with a built-in grinder, whole coffee beans are the natural choice.

If you brew on a standard filter coffee machine, you can either grind the beans yourself or choose a suitable grind directly on the product page.

Office coffee without long-term contracts

The coffee is roasted at Brændeholm Risteri in Funen and can be ordered directly through the webshop.

You don't have to commit to one specific coffee or a fixed large monthly consumption. You can order as needed and adjust the coffee and quantity if the company's needs change.

If you are in doubt about which office coffee best suits your coffee machine and the employees' preferences, you are welcome to contact us for personal assistance.