Hario V60 Drip-In Server 02 – Coffee Maker 700 ml
Produktbeskrivelse
Hario V60 Drip-In Server 02 – coffee brewer 700 ml
Brew and serve hand-brewed filter coffee with the Hario V60 Drip-In Server 02. The set combines a cone-shaped V60 dripper with a 700 ml glass carafe, allowing the coffee to be brewed directly into the server from which it will subsequently be poured.
Its compact design is perfect for those who want the classic V60 brewing method without needing to purchase and store a dripper and server separately.
Dripper and server in one set
The included dripper is placed on top of the server during brewing. Once the coffee is finished, remove the dripper, put on the lid, and the coffee can be served directly from the glass carafe.
After cleaning, the dripper can be placed inside the server. This reduces the storage space required and keeps the set’s components together.
Classic Hario V60 brewing
The dripper uses Hario's well-known V60 design featuring:
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Cone-shaped filter holder
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Internal spiral ribs
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One large central outlet
The cone shape creates a deep coffee bed, while the ribs provide space between the paper filter and the dripper walls. The large outlet means the flow rate is largely controlled by the grind size and your pouring technique.
This allows you to adjust the coffee's character according to the beans used and your preferred flavor profile.
700 ml capacity
The server has a practical capacity of 700 ml, making the set suitable for both a larger cup of coffee and brewing for several people.
The exact amount depends on your recipe and the size of your cups. For a 600 ml brew, for example, you can start with approximately 36 grams of coffee and then adjust the ratio to taste.
Compatible with Hario V60 02 paper filters
The dripper uses cone-shaped Hario V60 paper filters in size 02. The paper filter retains coffee grounds and some of the coffee's natural oils, which typically results in a clear and aromatic cup with a clean mouthfeel.
Rinse the filter with hot water before brewing. This helps the filter sit snugly against the dripper and warms the glass carafe at the same time.
How to brew coffee
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Place the dripper on top of the server.
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Insert a Hario V60 02 paper filter into the dripper.
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Rinse the filter and brewing equipment with hot water.
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Discard the rinse water.
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Add freshly ground coffee.
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Pour a little water over the coffee and let it bloom for about 30–45 seconds.
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Continue with slow, controlled pours.
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Remove the dripper once the water has drained through.
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Put on the lid and serve the coffee from the glass carafe.
A good starting point is approximately 60 grams of coffee per liter of water. Grind size, water temperature, and pouring speed can then be adjusted according to your desired taste.
Heat-resistant glass carafe
The server is made of Hario's heat-resistant glass. The transparent material makes it easy to monitor the brewing process and check the amount of finished coffee.
The dripper, lid, and handle are made of polypropylene. The handle allows you to serve the coffee without holding the hot glass directly.
The glass carafe can be used for reheating in a microwave once the dripper is removed. The product must not be placed over an open flame or directly on a stovetop.
Cleaning and storage
Remove the paper filter and coffee grounds immediately after brewing. Separate the dripper, lid, and glass carafe, and clean the parts with warm water, mild dish soap, and a soft sponge.
Allow all parts to dry thoroughly. When the set is not in use, the dripper can be stored inside the server to save space.
Specifications
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Brand: Hario
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Series: V60
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Model number: VDI-02B
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Product type: Pour-over set with dripper and server
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Dripper size: 02
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Practical capacity: 700 ml
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Color: Black and transparent
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Server material: Heat-resistant glass
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Dripper, lid, and handle: Polypropylene
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Dimensions: 18.5 × 12.7 × 17.6 cm
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Opening diameter: 11.6 cm
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Weight including packaging: Approximately 500 g
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Filter type: Hario V60 paper filter size 02
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Compact storage: The dripper can be placed inside the server
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Country of origin: Japan
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Do not use over open flame: Yes
The Hario V60 Drip-In Server 02 is a practical choice if you want a complete and space-saving solution for brewing and serving classic V60 coffee.
Frequently asked questions
What does the Hario V60 Drip-In Server include?
The set consists of a Hario V60 dripper in size 02, a heat-resistant glass carafe with a handle, and a lid.
How much coffee can the server hold?
The glass carafe has a practical capacity of 700 ml. It can therefore be used for both a larger brew for one person and coffee for several smaller cups.
Which paper filters fit the dripper?
The dripper uses cone-shaped Hario V60 paper filters in size 02.
Can the dripper be stored inside the server?
Yes. The dripper is designed to fit inside the glass carafe when the set is not in use, allowing for more compact storage.
Can the server be used without the dripper?
Yes. Once the coffee is brewed, the dripper is removed and the lid is put on. The carafe can then be used for serving.
Can the coffee be reheated in a microwave?
Hario's official catalog states that the glass carafe is microwave safe. Remove the dripper and any other loose plastic parts before heating, and always follow the included user manual.
Can the server be placed on a stovetop?
No. The product must not be exposed to open flames or placed directly on a stovetop.
Easy returns
We offer a 30-day return policy on unused equipment.
As a consumer, you are also generally entitled to a 14-day statutory right of withdrawal for online purchases. You may examine the item in the same way you would normally be able to in a physical store. If the item has been handled more than necessary, a deduction may be made for any decrease in value.
If you wish to cancel your purchase, you can request a return at the bottom of the page. Fill out the form, and you will then hear from us with information regarding the return.
The voluntary 30-day return policy does not apply to coffee and other food products.
If the item is defective or faulty, please contact us instead, and we will assist you with the claim.